Sustainability in the kitchen is very important to us. That's why we mainly serve regional products that bring freshness to your table.
Sustainability and a conscious use of nature's resources are of great concern to us in our hotel in Val Pusteria/Pustertal. From the rich breakfast buffet to the gourmet menu in the evening - for us it is a matter of course that we serve you mainly regional products from morning until evening. After all, we also want to give you a culinary understanding of our wonderful homeland in its most authentic state. A variety of products, such as our tasty sausages and the spicy smoked delights, the tender butter and the fresh milk come from our own agriculture. From time to time, we even serve meat from our own farm. We also select all other foods with great care. The eggs come from our neighbour’s happy hens and the herbs from our own garden. It is very important for us to know where the products come from, because we only put the best on your plate. By the way: Wine, speck, schnapps, herbal salt, and other local products make wonderful souvenirs to bring home. You can buy them directly at our Winklerhotels.
